The Herring Room Wine Dinner

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The Herring Room Wine Dinner

August 23 @ 7:00 pm - 10:00 pm

Restaurant Wine Dinner - Eloquesta Blush Muscat Viognier 2017

Join us at Manly’s The Herring Room for a delicious 5 course seafood-focused wine dinner.

Hosted by Mudgee winemaker Stuart Olsen. Come along and hear the processes and stories behind his boutique Eloquesta wines as you enjoy a five course degustation.

Herring Room Wine Dinner Menu

Vitello tonnato w shaved parmesan & capers with 2016 Boy with Fruit Semillon Blend

Duck liver parfait w spiced apple jam & croutes matched with 2016 Eloquesta Single Vineyard Mudgee Chardonnay

Sea bass stuffed w pistachios, herbs, cranberries & rose scented jus with 2017 Eloquesta ‘Blush’ Dry Black Muscat Viognier

Grass fed organic beef sirloin w celeriac puree, native pepper berry butter & spiced red wine cherry jus paired with 2015 Eloquesta Shiraz Petit Verdot

Rosewater & chocolate lamington w rosella & white chocolate gelato with 2015 Boy with Fruit ‘Rosalia’ Dry Black Muscat


To book email The Herring Room on or call (02) 9977 2572.

About The Herring Room

The Herring Room logo

The Herring Room is family owned & run by locals who are veterans of the industry.

Sydney’s much loved seafood restaurant is located just off Manly beach, in a landmark site that locals have long admired.

It’s set in a 1920’s inspired space with an emphasis on good old fashioned hospitality.

The Herring Room proudly lists the provenance of all of its seafood, selecting only the highest quality from sustainable & environmentally sensitive fisheries. All seafood is sourced locally from Australia & New Zealand & is matched with the best of local, seasonal & sustainable produce.


August 23
7:00 pm - 10:00 pm
Event Category:


The Herring Room, Manly
94 Pittwater Rd
+ Google Map
+61 2 9977 2572